Grub and Grubs

Hummus

  • 1 can of chickpeas
  • 3tbsp tahini
  • 3-5 cloves of garlic
  • juice of 1 lemon
  • 5tbsp olive oil
  • sea salt
  1. Put everything, including the water from the chickpeas, into a food processor and blitz until almost smooth
  2. Add more olive oil if needed to make it smoother